AOC Coteaux du Languedoc, certified organic

50% syrah, 40% grenache, 10% cinsault/ carignan

Serve at 16 to 18°C

Cellaring : 1 to 5 years after harvest

Ageing : 12 months in concrete tanks

A lovely purple coloured wine revealing a fine and delicate palette.

A lively, fruity nose, ranging from violets to cocoa, mixed with notes of wild blackberry.

In the mouth, one can taste blackberries and crisper red fruits. Fresh-tasting with firm but smooth tannins. A pleasant wine which can be drunk slightly chilled as an aperitif with tapas or Spanish cold meats.

Accompaniments : Goes well with Mediterranean style cooking, grilled tuna, grilled sardines, barbequed meat and lamb chops with thyme.

This red wine presents a ruby colour with dark red reflections. The ‘tears’ are delicate and fine.

The ‘nose’ expresses the aromas of dark fruits, wild flowers and rosemary.

The mouth is supple, fresh and fruity with tender tannins and is slightly rustic despite its youth. Balanced and light, it is a wine for everyday drinking and to accompany most family meals

The wine has a very clear cherry red colour.

Its’ first nose opens onto an assortment of aromas: of wild flowers, the garrigue (the wild scrubland) of bay leaves and a sweet note of black forest, a mix of kirsch and cocoa.

In the mouth it is supple and delicate giving a fine and rich taste of fresh cherry juice which can help freshen up those summer evenings!